Puroast Low Acid Coffee House Blend Natural Decaf Drip Grind, 2.5-Pound Bag
- Product Dimensions: 5 x 3.5 x 10 inches
- Shipping Weight: 3.2 ounces
- Domestic Shipping: Currently, item can be shipped only within the U.S. and to APO/FPO addresses. For APO/FPO shipments, please check with the manufacturer regarding warranty and support issues.
- International Shipping: This item is not eligible for international shipping.
- UPC: 732148352337
- Country of Origin:USA
- Puroast Coffee’s Bienestar roasting process preserves the smooth, rich flavors that coffee growers throughout the world enjoy every day. Discover Puroast Coffee and taste the difference.
- 70-Percent less acidity compared to other leading coffees, which makes Puroast Coffee ideal for people with chronic heartburn, ulcers or acid reflux
- 7 times more antioxidants than green tea and 5 times more antioxidants than other leading coffees
- The Coffee Grower’s Coffee – Enjoy what coffee farmers drink every morning – Puroast Coffee
- 100-Percent premium coffee, no additives, gluten free, certified kosher, calorie free
The Puroast story begins while I’m sitting on a Venezuelan coffee farm onemorning and I’m served a cup of coffee by my host. The same fellow who grew,roasted and brewed the beans. The taste was unlike any coffee I had ever had.Savory, rich and very smooth. No bitterness. I assumed this great taste wasbecause I was on a coffee farm, like drinking wine in a vineyard. It turns outthe secret to this flavor was how heat was used in roasting. I knew then thatI wanted to learn how to create a coffee that is pure to the art of roasting.Puroast Coffee. After a long journey, we found the right flavor and PuroastCoffee was born. So my brother and I start selling Puroast in local stores inCalifornia, people loved the taste and then we find out there’s a lot more tothe story. Mixed in with the compliments about taste, we received commentstelling us Puroast Coffee didn’t upset customers’ stomachs or aggravate theirheartburn. There were so many of these comments that we decided to find out ifthere was something different about Puroast which would be a significantbenefit. We discovered there was a big difference in Puroast. Not only doesour roasting recipe make for a smoother taste, it also greatly reduces theacid in the coffee by more than 70% compared to leading brands. 70% less acidthan other coffees! This isn’t just me saying this, it’s Dr. Shibamoto andscientific research team from the University of California/Davis. Dr.Shibamoto found that in reducing acid levels, our roasting processdramatically increased the amount of antioxidants. And by dramatic I mean by 5times more than other leading coffees and 7 times more than green tea. 7 timesmore antioxidants than green tea! You will discover what I did on thatVenezuelan coffee farm, along with Puroast Coffee’s exquisite flavor, thebenefits of lower acid and rich levels of antioxidants will bring youenjoyment like no other coffee you’ve ever had.
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